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File #: 030711    Version: 0
Type: Resolution Status: Passed
File created: 9/3/2003 In control: LICENSES COMMITTEE
On agenda: Final action: 9/23/2003
Effective date:    
Title: Resolution expressing the City of Milwaukee's support for the United States Treasury's Alcohol and Tobacco Tax and Trade Bureau's proposed rulemaking for flavored malt beverages (2001R-136P).
Sponsors: ALD. MURPHY
Indexes: ALCOHOL - REGULATION AND LICENSING, FEDERAL LEGISLATION
Attachments: 1. Fiscal Note.pdf
Number
030711
Version
ORIGINAL

Reference

Sponsor
ALD. MURPHY

Title
Resolution expressing the City of Milwaukee's support for the United States Treasury's Alcohol and Tobacco Tax and Trade Bureau's proposed rulemaking for flavored malt beverages (2001R-136P).

Analysis
This resolution expresses the City of Milwaukee's support for the United States Treasury's Alcohol and Tobacco Tax and Trade Bureau's proposed rulemaking for flavored malt beverages. This rule, as proposed, would permit the addition of flavorings and other materials containing alcohol to malt beverage products only if the alcohol from such materials constitutes less than 0.5% by volume of the finished product.

Body
Whereas, The City of Milwaukee has long enjoyed a reputation as the “Beer Capital of the World” and “Brew City”; and

Whereas, From the 19th Century onward, thousands of City residents have derived their livelihoods from the beer industry - a tradition that continues not only in major brewers but also with dozens of micro-breweries and brewpubs; and

Whereas, Ever since “malt beverage” was built into the Internal Revenue Code in 1935, beer has deservedly enjoyed a unique place, distinct from distilled spirits, in the realm of state and federal taxation and regulation; and

Whereas, Since the late 1990s, so-called “spirit-branded” beverages have become increasingly popular; and

Whereas, These are beverages that derive their alcohol content not from the fermentation process, but from the later addition of distilled spirits; and

Whereas, Because of their relatively low alcohol content by volume, these beverages have avoided the usual and customary regulation typically applied to distilled spirits; and

Whereas, The growing popularity of “spirit-branded” beverages has threatened to obscure the distinction between distilled spirits and malt beverages, a distinction that has served law-makers, regulators and the general public for generations; and
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